Restaurant Industry Organization
This week Kammie sat down with one of my clients, Danny with RHI Solutions to discuss why the restaurant industry struggles with organization and what he’s doing to stand out among his competitors.
We are currently working together to create an inventory management system and efficient “flow” that creates a “WOW” factor for his showroom.
Does your business crave organization? I’m looking for local business to interview for my upcoming book! Call: 888-412-1792 or email us at firstname.lastname@example.org
About The Author
Kammie Lisenby is the CEO of The Organizing Experts, a full service company that has helped thousands of small businesses and home owners across Seattle live clutter free since 2008. Quickly becoming a “best kept secret” in Seattle for busy professionals who want to keep an organized lifestyle.